I debated over whether or not to toss the apples into the backyard for squirrels to eat. However, I made a last minute decision to create apple crisp. What a mistake. My son had a ball cutting, pouring, and mixing various ingredients. Unfortunately, he is quite used to processed food. The resulting mush–though quite tasty–was a bit too unappetizing in appearance for him to try. He literally begged NOT to eat the crisp. LOL. I must admit that the mushy, beige appearance overpowered the taste factor, and I ended up tossing out all but a small batch of the concoction.

Making Apple Crisp

Making Apple Crisp


The Thrill is Gone

The Thrill is Gone

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